O*NET Career Intelligence

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

SOC 35-9031.00

Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.

8
Skills
8
Knowledge
2
Job Zone
No
Green

Top Skills 8

Active Listening
3.6
Speaking
3.4
Social Perceptiveness
3.2
Service Orientation
3.2
Coordination
3.0
Reading Comprehension
2.9
Critical Thinking
2.9
Negotiation
2.9

Knowledge Areas 8

Customer and Personal Service
4.5
English Language
3.8
Food Production
3.7
Sales and Marketing
3.4
Mathematics
3.0
Administration and Management
2.9
Public Safety and Security
2.7
Communications and Media
2.6

Key Tasks

1Provide guests with menus.
2Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.
3Greet guests and seat them at tables or in waiting areas.
4Answer telephone calls and respond to inquiries or transfer calls.
5Operate cash registers to accept payments for food and beverages.

Also Known As

Bar Host Bar Host/Hostess Bar Hostess Buffet Hostess Dining Room Host Dining Room Host/Hostess Dining Room Hostess General Teller Greeter Hospitality Coordinator

Tools & Equipment

Carbonated beverage dispensers Cash registers Commercial coffeemakers Desktop computers Handheld calculators

BOMAtlas Categories

Explore BOMAtlas

Related Occupations

Build Your Supply Chain Team

Connect workforce intelligence with 702K+ federal contractors and 22,270 training programs.